Really? Really...

Yes, really!  My goodness, I'm frustrated.  I've made my MeMaw's homemade mayo 1000 times, at least, and for some reason I've tried twice today to make it & both times it has turned back into oil.  Do you have any idea how frustrating this is for me?  I just want to bang my head against the wall.

I've been finishing up the Christmas decorating so everything can get to the right temperature. (this is crucial to the making)  The tree has the pre-requisite 5 million strands of lights, the tables are festive, the last few doodads are out, and I just need some homemade mayonnaise for my food.

I think I'm being impatient.  It's like I'm learning to make it all over again.  I think the day I learned I went through at least 8 eggs and 8 cups of oil in the process.  One wrong move and the whole thing will fall.  It's quite tedious.  We have leftover turkey, dressing, and sides from yesterday that are screaming for homemade mayo.  The fam is asking for it too, and I so want to give it to them.

I'm also reliving when I made a cake out of a box and it fell.  Yes, I know you're wondering how that happened, but you know I don't like to measure anything...so that's pratically how it happened.  I can't remember it all, I'm blocking it out, but I don't think I used my mixer either. I found out much later that a cake needs air to help it poof in the oven.  It would help if I had read all the instructions...duh.  Baking is frustrating.

Well, I'm going to check my bowls, because it's getting close to dinner time, and we're hungry.  I just realized I didn't eat lunch because I was waiting on homemade mayo.  Oh well, here goes nothing.

If it turns out this last time I'll post a picture at the bottom of this post.

Merry Christmas & y'all be blessed beyond measure,
~ashley