I decided to challenge myself, because stepping out of my comfort zone is good, right? I am actually cooking stuff out of some of my recipe books. So, I've gone from just reading to cooking from them. One condition, no weird ingredients. I wanted the recipes to be something I could add into the rotation of what I cook for the fam. & something 'the picky one' would even eat. Is anyone else tired of what they cook for dinner & need some new ideas besides me?
Tomorrow I'm going to post 4 entrees and 1 dip. Of course I changed them up a little & didn't really measure anything, but they turned out great. There's one recipe that the kids thought was ok, but Hopson & I liked it. (I'll let you know which one it is.) I'm serving a new recipe tonight & one tomorrow for dinner, so I'll let you know how that goes. I think the weirdest ingredient I bought that I usually don't keep on hand is heavy whipping cream.
Watch for tomorrow's post...it will have the recipes & what the children thought of tonight's meal.
Y'all be blessed beyond measure,
~ashley
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