Hey everyone, I've posted a new recipe on my 'Year in the Life' blog. I have six months left where I'll be blogging on it everyday. So, if you haven't been over there to check it out, I hope you'll take the time to scoot on over. :)
The great thing about this recipe is that it can be served as an appetizer, as a salad topper, or as part of a larger meal. Very summery, very light, very yummy!
I hope you are all having a wonderful summer!
Blessed beyond measure!
~ashley
Wednesday, June 27, 2012
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